Advanced Manure Management Technologies for Ontario (AMMTO)
News Release:
November 22, 2001
Minister Announces Funding:
The Honourable Brian Coburn, Minister of Agriculture, Food and Rural
Affairs recently approved $222,005 in provincial funding under the Healthy
Futures for Ontario Agriculture program for the Advanced Manure Management
Technologies for Ontario (AMMTO) project. AMMTO is an exciting
partnership between Cold Springs Farm Ltd., Ontario Pork, the Poultry
Industry Council, the Ontario Pork Industry Council, Premium Pork, Selves
Farms and the province. The focus of the AMMTO project is to provide
a scientifically evaluated information base from which decisions regarding
advanced manure management systems can be made.
The Challenge:
There is considerable public pressure for the agriculture industry
to address concerns surrounding land application of manure, potential
impacts on surface and groundwater, and livestock and poultry production
odours. While a variety of advanced manure management technologies
exist world-wide, many technologies have not yet been adopted in Ontario.
Livestock and poultry producers need an objective source of information
to help them decide between the available options.
Project goal:
The goal of the AMMTO project is to improve and protect the water
quality of rural Ontario by providing a scientifically evaluated information
base of manure management technologies. The information will be
structured to allow decision-making with regard to the scale and type
of livestock operation, surrounding environmental conditions, and the
concerns and needs of the local community. Solutions will address the
need to encourage rural economic development and to improve the quality
of life for rural communities through a healthy environment, as well
as addressing the specific needs of the livestock and poultry sectors.
Project partners:
This project has a variety of industry stakeholders involved.
In addition to the lead applicant and partners listed above, other non-financial
supporters of the project include:
Ontario Ministry of Environment (MOE), Upper Thames River and Ausable
Bayfield Conservation Authorities, Ontario Rural Wastewater Centre (ORWC),
Agriculture and Agri-Food Canada (AAFC), County of Huron Planning, National
Research Council – Industrial Research Assistance Program, Hydroxyl
Systems / Waste Solutions Ltd., Habitat Works! Inc., University of Guelph/
Ridgetown College, and Kinectrics.
Objectives and Activities:
The following is a summary of the objectives and activities of the
AMMTO project:
1. To develop specific, measurable criteria
for evaluating manure treatment technologies that allow for alternatives
to direct land application. These specific criteria will be based
on the following goals, allowing for evaluation of how well each technology
works to:
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Improve or protect surface and ground water quality;
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Eliminate or greatly reduce land base requirements for manure
application directly adjacent to livestock production facilities;
-
Improve air quality by reducing offensive odours and green house
gas emissions;
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Capture the full marketable value of the manure in nutrient by-products
and/or energy;
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Ensure economic viability.
2. To evaluate technologies according to the specific,
measurable criteria developed from Objective 1.
3. To develop a report outlining the required “Steps to Implement”
for different technologies which rate highly in the evaluation
process (Objective 2), and therefore show promise or have already been
demonstrated to be viable elsewhere.
4. To initiate a pilot project to demonstrate and assess
one or more of the viable technologies in Ontario.
“Steps To Implement” Report:
The project staff will compile the results of their evaluation into
a report which clearly outlines the necessary steps to implement a given
technology in Ontario. This information base for decision-making will
include assessment of:
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Volume and characteristics of manure required;
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Other sectors which should be considered as potential co-operators
to increase the viability of certain technologies by co-mingling
of by-products, such as, rural septage from private landowners,
food processing, municipal wastewater/ sewage treatment, rendering,
etc.;
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Capital costs and operating costs;
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Level of management expertise required to operate a given technology;
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Reliability of system under different operating conditions;
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Impact on existing farm operations (landbase, building and manure
storage requirements);
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Environmental concerns (effluent, emissions, contingency plans);
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Benefits or advantages (financial, societal, intangibles);
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Marketability of product or by-products;
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Legislative or regulatory requirements.
Any hurdles or stumbling blocks that prevent a technology from being
implemented will be clearly outlined. Technologies which are readily
applicable today will be clearly identified. This report will
be made available to all interested parties. It will be offered
in its full form to the public via a web-based format which will be
accessible, searchable, updateable and highly useful.
Pilot Project Stage:
The advisory committees and project manager will recommend viable
technologies for pilot scale testing. Companies willing to provide
capital and facilities to establish a pilot project will consult with
the advisory committees and project manager to select a viable technology
that best meets their needs. More than one pilot project may be
initiated, as interested companies review the results with different
needs or objectives. Scientific monitoring of the pilot project(s)
by an objective third party will verify whether a given technology and
its implementation process can be used as a successful model for other
projects in Ontario.
Conclusion:
By being proactive in addressing the future of manure management,
the agricultural community and its partners can identify solutions that
protect the environment and the health of rural citizens while ensuring
livestock and poultry production remains a viable industry in Ontario.
We look forward to working with different stakeholders from across the
livestock and poultry sector, as well as other interested parties in
finding ways to ensure a prosperous, healthy future for livestock and
poultry production in Ontario.
Contacts:
For more information, please contact:
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Program Lead:
John Alderman
Cold Springs Farm Limited
149 Brock Street
Thamesford,Ontario N0M 2M0
Ph: (519)285-3940
Fax: (519)285-3181
johna@coldsp.com
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Co-chairs:
Jon
Gingerich
Cold Springs Farm Limited
149 Brock Street
Thamesford,Ontario N0M 2M0
Ph: ( 519)285-3940
Fax: (519)285-3181
jon@coldsp.com
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Jake
DeBruyn
OMAFRA
Box 666, Hwy 59 N.
Woodstock, ON N4S 7Z5
Ph. (519) 537-8491
Fax: (519) 539-5351
jake.debruyn@omafra.gov.on.ca
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